Capt. Tom Hartman, stewardess Courtney Kane, and chef Christopher Wear are all smiles, and why not? They’re about to enjoy Wear’s excellent cooking, such as beer-battered black-striped bass and homemade raspberry sorbet (next images).
The idea of combining volume and performance is about as old as boatbuilding itself. But sometimes the execution just brings the mix to a precise level that will stop you in your tracks. Check out the 26-knot Sunseeker 95, and see how she came about.
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