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Softshell crabs are available from spring until fall in the eastern U.S., but they’re at their plump best in June, July, and August.
Thanks to Zack Redin at Rowayton Seafood in Rowayton, Connecticut.
If you plan on going to Miami for the boat shows—or even if you don’t—it’s good to know what’s going on. Our panel of experts weigh in on what to look for at the Miami shows. See what they had to say here. ▶
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