There isn't much content yet, because I've too busy building it and ironing out the bugs. If anybody could help me by registering (easy if you have a facebook account already since you can access the website through that) and then ask the most pressing questions you have about food and preparing food on yachts in the forum board which I appropriately named the "cutting board.", I promise to answer them.
If I get a lot of traffic through Power and Motoryacht, I'll link to this forum. Who doesn't like being linked too?
oh..... the website is http://www.thechefsgalley.com